Stir in the brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme. No barbecue sauce here! Any advice for cooking time for a smaller roast – say 5lbs? I’ve never had anything like that before. Will this recipe work with the shoulder blade cut? At this point, turn the heat down to 170°C/325°F/gas 3, cover the pork snugly with a double layer of tin foil, pop back in the oven and roast for a further 4½ hours. Toast the buns, butter side down, in a skillet over medium heat until golden brown. Now, if you’ll excuse me, I’m going back to my bucket. I filled my muffin pan with scoops of meat. All images and text © for Dinner, then Dessert. Advertisement. I had a 9lb shoulder with skiing and 18 hours was perfect. I love this recipe! Help! To make the sauce, heat … Enjoy! Rub the mixture all over the pork shoulder. Just the right blend of spices (most you should have on hand) rubbed into a pork shoulder roast make for a flavorful meat that has a tiny bit of kick but is generally mild enough for even picky eaters. Pour in the barbecue sauce and toss the pork in … OH EM GEE I am drooling! Your daily values may be higher or lower depending on your calorie needs. IT WAS SO GOOD!! I’m not sure why the recipe card changes it but definitely go the full 18 hours. Spread garlic over pork; add carrots, potatoes, onion, and celery to slow cooker. The only change I made was omitting the thyme as I don't like the flavor with pork. When picking out a pork shoulder I look for one with a lot of skin because everyone is looking for he cracklin. If you do you have to tell me if you love it! I have a 5lb. If you’re thinking of a new slow cooker, consider it if your budget is open. Cover and cook on High until the roast shreds easily with a fork, 5 to 6 hours. This looks amazing and I’m making tomorrow or tonight depending on the 18 hours lol. Stir in the brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme. That looks amazing. Thanks for the recipe, I of course took my eye off but even with the little black it tasted amazing! In my opinion, and I think everyone I've fed this to would agree, the cinnamon is KEY. Tips for making and easy slow cooker pork roast: I have a 6-quart crockpot and I purchased an 8-pound shoulder roast. What makes this the best slow cooker pulled pork? If you have marinated the meat, lift the pork out of the bowl and add to the slow cooker, discarding the juices. Crock Pot Pork Chops Midget Momma. Let the pork cool completely. Place pork in slow cooker, cover, and cook on low until meat is fork-tender but not yet completely falling apart, 7 1/2 to 8 hours. Wow that is the perfect amount of crispiness! We are a big pork family! I almost cried when it happened, and then I promptly ordered a new SD card on Amazon to make myself feel better. Made this with a 6 lb. Spoon off the fat off the reserved liquid and pour it into the foil pan. I love using my slow cooker. With just 5 minutes of prep, this recipe is perfect to add to the crock pot before heading off to work. Season pork roast all over with salt and black pepper and place in a slow cooker. How to Cook Pork Shoulder in a Slow Cooker. Your email address will not be published. This would be a welcome change from our typical chili, or beef stew. I think I will have to make this for dinner soon! I also froze it before reheating it in crockpots. It turned out much more moist than the root beer recipe I tried earlier. Crecipe.com deliver fine selection of quality Pork picnic shoulder roast slow cooker recipes equipped with ratings, reviews and mixing tips. Can I cook it on high and if so how many hours. Chef approved recipes for dinners and desserts. The rule of thumb is to give the shoulder 25 to 35 minutes per pound until the inner temperature of the roast reaches 170 F for sliced pork and 195 F for pulled pork. Using a measuring cup or ladle, scoop out the excess liquid and reserve. I’d love to try making it like this! Your slow cooker insert isn’t able to take that high of a temperature. This sounds delicious! The Boston butt and the fresh picnic come from the pork shoulder which is part of the front leg of the pig. I bet it comes out delicious! Info. Hi Megan, I have an 18 1/2 pound pork shoulder picnic whole bone in. I plan on using the drippings with the onions and garlic as a gravy. It was a successful experiment that made for a very happy hubby, haha. That sounds delish! (If you go as large as 15 lb of roast, double the spices) SLOW COOKER PULLED PORK ROAST Perfect Pork Roast – This simple slow cooker Pork Roast recipe makes the most amazing Pulled Pork! Slow cooked, Texas-style pulled pork that is served on a buttered and toasted roll. I used kraft honey bbq sauce - just what I had on hand. I did put a spice rub on mine. Thanks for dropping by to let me know! I served the pork in wraps with coleslaw and chimichurri and Char sui sauces as options for the guests …huge hit with everyone. Today I am excited to partner with the Ohio Pork Council to share an easy slow cooker pork recipe. We just have a LOT of pork in the fridge right now, I can’t make a third one in less than a week! My husband says it’s as good as the porcetta we used to buy at our favorite take-out place in Italy. A chimichurri sauce sounds delicious with this. I hopped in the car, and drove straight to the store at 9 o’clock at night just to buy it. I see what you mean! I use my slow cooker a lot and I have never cooked anything for that long…if it’s right, then it’s on!! Spray the slow cooker with a light coating of non-stick spray. Put on low for 18 hours. You'll see the skin start puffing up and browning. ?? Would definitely make again. I took the meat out and it shredded with complete ease two hours before serving, then placed back in the crockpot. I only have a 4 qt, slow cooker. Am I reading correctly that the pork goes into the slow cooker with no liquid at all? Set aside. I cooked on high two hours and then low for seven. Be sure to watch it under the broiler, not only for catching it before it burns but also because watching is semi-puff up like popcorn is SO COOL. Share it to your friends and family! It was a split second decision between pull the pork out or grab my infant away from chewing on a power cord that was dangerously close by. Can’t wait to try it. Stir together the brown sugar, chile powder, paprika, garlic powder, salt, black pepper and cayenne in a small bowl. Ok we love you haha. Serve with your favorite sauce, but I recommend. Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth. Yum, yum, yum! I've used a deboned and a bone-in and the bone-in definitely comes out a little tastier. My roast is only almost 4 lbs. After finding this recipe I will never waste time cooking it in the oven for hours. Season the pork liberally with salt and put in a slow cooker skin side up. Pour broth over roast and vegetables. This looks really yummy. My search is over, this is it! Produced a lot of meat…there’s never enough crackling! I did add the juice that came out of the pork in the slow cooker with the fat separated out, back into the pork as it did need a little moisture. Once the pork is in the pan, you are going to peel the skin back and scoop out the unrendered fat. Put the pork in on the top shelf and watch it like a hawk. I was wondering if that 18 hours of cooking time on low is correct?? The photos I took of most of the cooking process were corrupted. Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth. Amount is based on available nutrient data. 1/2 shoulder roast with skin. Wish there was a way to post a picture don’t see a way to do it on this site. You don't have to bother chopping up the onions or garlic too small because by the time it's done, they're all dissolved. I knew that from each roast I could get three meals: a roasted dinner, pork and pea soup, and pork fried rice. Add comma separated list of ingredients to exclude from recipe. Ohhh, I bet that cracklin’ tastes amazing. Pork Shoulder Picnic RoastMost Of The Time People Would Just Put This Pork Shoulder Picnic Roast Right In The Oven. First, prepare your pork dry rub by mixing together all of the spices in a small bowl. I find that if some of the skin doesn’t cook enough even after you broil it, you can remove the skin and stick it under the broiler another minute or so, in one of those low tin cake pans and it crunches up nicely. I am sure my family will love it. Season the pork well. When the shoulder is cut into two roasts you get the Boston butt and the fresh picnic. Thanks again! Yup, slow cooker, then scrape out the unrendered fat under the skin and under the broiler! Wish I new how to share a pic cause it was just gorgeous!! I leave out the oil and the chicken broth, because I think the broth makes it too juicy and I just don't think the oil is necessary. Season the pork liberally with salt and put in a slow cooker skin side up. I will be making a carnitas sort of juice mix to pour over it and let it soak in that before reheating for dinner. I wanted to try your Crispy Cracklin Pork Picnic Shoulder recipe, but couldn’t find the picnic cut. I’ve also made slits in the meat and stuffed it with cloves of garlic and chopped rosemary infused in oil. I am going to try this on the weekend. Learn how to cook great Pork picnic shoulder roast slow cooker . © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Remove the fat from the pork shoulder (you can get your butcher to do this bit for you). Mmmm your crispy pork shoulder sounds so delicious! Braised pork shoulder freezes really well. I received many compliments. Using a couple of large spatulas, gently lift the pork into a foil pan. this link is to an external site that may or may not meet accessibility guidelines. We love it as pulled pork but far more often I make it for a main course, not just sandwiches. I’m always looking for something different to try for dinner, and this looks perfect. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Because picnic shoulder comes from the thinner area, it is a bit better for cooking whole and slicing, while pork butt is perfect for making pulled pork and other recipes in which the meat is meant to fall apart. I had daydreams about making it again and hoarding it for myself. To reheat just pop one in the microwave on 50% power. My family loved it and it quickly disappeard. You just made my day! Like this recipe? Our guest even requested to take home some for lunch the next day. That looks absolutely amazing! Just a couple of ingredients and a bit of time in the Crock-Pot and your pork is tender and tasty. When you buy a pork shoulder… Dinner Recipes Main Course Meat & Seafood Pork Recipes Recipe Slow Cooker Recipes, Your email address will not be published. These pictures are making me hungry. I needed more ideas to cook with Pork and this will top that list! I used a 5 pound roast. SOOOO tasty. I am seriously keeping this recipe forever. Last time I made pulled pork I used 2-4lb butt pound roast In the slow cooker a.k.a. Preparing Your Pork Shoulder for the Slow Cooker. Then the worst thing happened. bone-in shoulder. Such a nice crisp! I have tried to find a good recipe for pulled pork for years. I would love if you could share the photo on the Dinner, then Dessert Facebook page! Using a slow cooker makes this recipe even easier. Got it cooking away and the house smells divine!! It was way too sweet for me, I was hoping for more of that smoky flavor. You can always post a photo on Instagram and tag #dinnerthendessert. So I had about a 3.77 lb pork picnic shoulder. This post may contain affiliate links. 3 pounds pork shoulder picnic roast; 6-8 green onions, chopped; 4 cloves garlic, minced; 1/2 cup brown sugar; 1/2 cup white sugar; 1 teaspoon paprika; 1 teaspoon basil, dried; 1 teaspoon black pepper, freshly ground; 1/3 cup Worcestershire sauce; 1/3 cup water; 2 tablespoons honey; Instructions. This post may contain affiliate links. Love me some pernil (pork shoulder)! Add comma separated list of ingredients to include in recipe. minced garlic, soy … There was alot of liquid and needed to reduce a good two cups worth after placing the shredded meat back in the crockpot. Take it out when you get to a nice golden brown color, you can even wait until you see the first hint of a dark spot. Slow-cooker variation: In a 5-quart or larger slow cooker, combine the meat, any vegetables, and liquid. I look forward to it every year. crockpot. Dr. Pepper Crock Pot Pulled Pork is the perfect way to feed a crowd. Return the shredded pork to the slow cooker, and stir the meat into the juices. Fall-apart-tender pork shoulder cooked in the crock-pot. Spoon pork into the toasted buns. I sometimes shred the pork, squeeze a bit of lemon and orange on it, and cook it in my cast iron skillet with cumin, cayenne, salt and oregano for a sort of carnitas pork flavor but with much less effort. Would be a great dinner for school nights! I'm not sure I'd add the broth next time, I feel the fat in the meat made plenty of juice. I could have fit maybe 2 more pounds in there. Read my disclosure and copyright policy. Thanks Kacey! Although it was very easy to get together and the pork turned out perfectly and just fell apart, the taste just wasn't doing it for me. I wish the photos of the scraping didn’t get corrupted. Slow Cooker Pulled Pork is incredibly easy to make and wonderful to have on hand to add protein to meals. Martha made this recipe on Cooking School episode 402. It did come out perfect didn’t even have to crisp the skin under broiler it was already crispy.The only comment I have is that it is a bit dry in certain areas. when I cracked it the first time plating it I thought, “ok this needs video accompaniment!” so I set up a youtube channel just for this video, haha. I haven’t tested making one that size but I would recommend cooking it on low for 12-14 hours. Pork Shoulder Picnic Roast Slow Cooker Recipe Pulled Foto January 17, 2021 No Comment Easy slow cooker pulled pork recipe slow cooker bbq pulled pork recipe slow cooker pulled pork dinner at the zoo the easiest slow cooker pulled pork slow roasted pork picnic shoulder recipe Heat in a covered saucepan, adding a splash of broth if it’s running dry. I have instructions for you, which are pretty easy to follow, and some final photos. I did make one recently in the crockpot and it was amazingly tender and juicy. I put in closer to 1/2 cup brown sugar, 8 or so drops of Liquid Smoke, two tablespoons of chili powder and a heaping tablespoon of cinnamon. Thanks . Sorry pork, but not sorry. This recipe is so easy and the pork turned out delicious. I am one of those people who likes chicken skin best–this looks like my idea of heaven! Bookmarking to make later! The fresh picnic goes down the shoulder and leg. Every tortilla dreams of being stuffed with Carnitas. Using a measuring cup or ladle, scoop out the excess liquid and reserve. I cook it on low overnight for about 12 hours, then pull it and remove all the fat, strain the liquid and add it all back to the cooker for another 4 hours or so. Or just fat? Each individual muffin tin holds the same as a typical sandwich. This Slow Cooker Pork Should Roast Recipe uses a brown sugar rub to create a sweet and slightly spicy flavor that pairs perfectly with the pork. Estimated cooking time was about right. Cover and cook on HIGH for 5 to 6 hours or LOW for 8 to 10 hours. I cooked on low for 10 hours, then shredded and kept it on warm for a couple more hours. The leftovers really do taste better every day. If your family enjoys pork dishes, you really do want to give this pork roast recipe a try. These are great for a quick sandwich, with rice, with beans, or with eggs. I absolutely have to try this!! You have to tell me how you like it. Once the pork is in the pan, you are going to peel the skin back and scoop out the unrendered fat. Added a bit of BBQ sauce and liquid smoke at that point to give the meat a bit more flavor, even though it was tender, still lacked that BBQ flavor. We like to eat dinner around 6:30 pm. I don’t think I have had pork like this before. Now if you aren’t too hungry, I would let the pork cool for 10-15 minutes just to help it stay together more. I used a 2 1/2 pound pork roast and it turned out perfect. Thanks Jennifer! You’ll just want to cook it about 18 hours. This recipe finishes in the oven. Take it out when you get to a nice golden brown color, you can even wait until you see the first hint of a dark spot. You can't stop eating this. Only thing I did different is I placed a large onion cut into thick rings and about 20 cloves of garlic to act as a bed for the pork shoulder and for the aromatics. Storage: Pulled pork will keep for 1 week in the refrigerator or for up to 3 months in the freezer. I put the muffin tin in the freezer and froze the individual serving size leftovers. I bought the whole one. of pork using this recipe for my son's graduation party. Using a small spoon just scrape from the underside of the skin until a thin layer of skin is left. Next they went into a ziploc and they will not all stick together. Using a small spoon just scrape from the underside of the skin until a thin layer of skin is left. Pour the vegetable oil into the bottom of a slow cooker. Thanks! I’m so glad you guys enjoyed it! Slow cooker: Try slow cooking pork shoulder with a dry rub on low until the internal temperature reaches 190°F, about 8 hours for a large shoulder. I put some of the extra meat in the fridge for later and still had a lot of leftover meat. The recipe is made in the slow cooker and in the oven. You’ll be putting it under the broiler. Oh man, I wish I could come over for those meals! Now if you aren’t too hungry, I would let the pork cool for 10-15 minutes just to help it stay together more. Mine went in literally five seconds longer than I wanted which is why I have a few dark spots. servings of Crispy Skin Pork Shoulder. *Note when placing meat in crockpot, always leave the fat side on top so the juices sink down into the meat while cooking...read that somewhere. AND NOW! This Slow Cooker Coke Pulled Pork recipe will be perfect for an easy weeknight meal. This is amazing! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You’ll see the skin start puffing up and browning. Deliciousness! You may find a pork picnic shoulder sold whole and also cut in half. Followed the recipe to a T and it was great. Then, prepare veggies. Being the frugal shopper that I am, I purchased two eight-pound roasts for just $8 apiece. pork loin roast I had bought on reduced for quick sale. Remove the roast from the slow cooker, and shred the meat using two forks. And the slow cooker does most of the work! You really need this cooked on low, that’s where the magic comes in. Spread the inside of both halves of hamburger buns with butter. 4. bbq sauce, granulated sugar, salt, ketchup, pork shoulder, pepper and 3 more. Do your best to not break it apart while moving it. Good flavor. That looks delicious! Love this idea . Nutrient information is not available for all ingredients. SLOW COOKER PORK SHOULDER ROAST RECIPE. Tools Used in the making of these Slow Cooker Brown Sugar Garlic Chicken Thighs: Slow Cooker: Love this slow cooker and how programmable it is, it has been a workhorse for me… until… My New Slow Cooker: For larger roasts I also brown the meat in the insert and not lose a bunch of the flavor by transferring the meat and leaving the browned bits behind. We use a seasoning mix called Adobo and give a nice taste to the pork. My comment is long over due; I need to say I’ve made his several times and it is fantastic. Fold the skin back over the pork and discard all the fat. I know a lot of people use pork shoulder for pulled pork, but like you, I like cooking mine as an actual meal in the slow cooker. And it’s so easy! and ended up having to keep the pork warm in the slow cooker for several hours, then put into the oven to broil the crackling which also turned out delicious! 528 calories; protein 31.9g; carbohydrates 45.5g; fat 23.2g; cholesterol 98.4mg; sodium 802.7mg. Seriously, mine came over and kissed me he was so excited! Start like you do in the Hawaiian Luau Slow Cooker Pork. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Each serving comes out to be 461 Calories, 36.7g Fats, 0.2g Net Carbs, and 30.3g Protein. Pulled pork is best made from the shoulder of the pig. Oven-roast: Roast pork shoulder in a low oven (around 275°F) until fork-tender, then crank the heat up to achieve a brown crust. Season the pork with salt and pepper then heat the oil in a large frying pan over a medium to high heat. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. The best of the best of Mexican food, seasoned pork is slow cooked until tender before gently teasing apart with forks and pan frying to golden, crispy perfection.Pork Carnitas are that elusive combination of juicy and crispy with perfect seasoning – and this Carnitas recipe requires just 5 minutes prep! I was so excited to try this, but ended up a little disappointed. (If you do want to sear it in a hot skillet first, I applaud you.) We cover the pork and in the last 30 minutes uncover the pork for the crispy skin too. Hahaha thanks for the love! Freeze it right in its sauce in freezer-safe plastic containers or baggies. The recipe doesn't mention this, but make sure you put the roast in the slow cooker fat side up so it can drip down into the meat while it cooks. We had lots of leftovers which we froze....and it was just as good after freezing!! Percent Daily Values are based on a 2,000 calorie diet. Though I haven’t tested it I’m thinking you’ll want to cook it at least 12-14 hours. Anyone have experiences they’d like to share?? Note: click on times in the instructions to start a kitchen timer while cooking. If I make this again I won't be adding any sugar, maybe more vinegar and maybe some liquid smoke to give it that pulled pork flavor. It is the most simple and easy way to make the best pulled pork. I actually miscalculated ? In fact my better half walked behind me while I was reading this and went ohhhh that looks awesome do they live close LOL silly man will let you know how it comes out Great job . Brown the pork shoulder on all sides then transfer to a slow cooker.Add all the other ingredients, then cook on low for 6-8 hours until the meat pulls apart when pressed with two forks. I am addicted to slow cooker recipes, because they are the easiest, Oh my goodness, this looks delicious. Make sure to make a semi-sweet southern slaw to go along with it - HEAVEN! The Boston butt (which is nowhere near the butt) is the upper part of the leg (shoulder). If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. This looks amazing! ;). Does it have the skin on? Instead, I just put in the entire bottle of barbeque sauce. This is my kind of food – delicious and easy to make. Cover and cook on High until the roast shreds easily with a fork, 5 to 6 hours. Discover the best slow cookers to buy for making our favorite slow cooker recipes. Season the meat under the skin with more kosher salt. How long should I let it cook in the crock pot? Read my disclosure policy. Congrats! So it is made in the slow cooker than crisped up in the oven? I love making things I can just stick in the crock pot and have it ready in time for dinner. HAHAHA you just reminded me of a Friends episode (I can recite them all) where Joey is walking around with a bucket of fried chicken after being accused of leering at Monica and says “I think we’ve all learned a lesson about who’s disgusting and who is not. Also, when you shred the meat you can remove most of the fat. Perfect! This recipe looks awesome. . Oooh, how very crackly! Get one of our Pork picnic shoulder roast slow cooker recipe and prepare delicious and healthy treat for your family or friends. Slow Cooker Pulled Pork Shoulder Inside the Rustic Kitchen. This pork shoulder recipe is Whole30, Paleo, Keto, low-carb, dairy-free, sugar-free. Allrecipes is part of the Meredith Food Group. I did serve BBQ on the side, but I'm not sure it needed it. There were a TON of leftovers. garlic powder, soy sauce, chicken broth, dried oregano, olive oil and 4 more. I think I’ve gotta save this recipe and try it for myself–pinning! My husband would absolutely devour this pork. At the store this week, pork picnic shoulder roasts were on sale for only $1 per pound. Crispy Cracklin’ Pork Shoulder (Slow Cooker & Oven), (You are looking for skin and bone here, it will look like an arm joint). To use, defrost in the fridge. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. The instructions are really pretty simple. Moisten the shoulder with the fat and juices left behind at the bottom of the slow cooker. The pork can also be cooked on Low for 10 to 12 hours. This is the part I wish I could show you in photos. What a great dish. Out delicious on high for 5 to 6 hours family enjoys pork dishes, you following... A couple of ingredients and a bit of time in the freezer and froze individual! I let it soak in that before reheating it in the oven for hours pork picnic shoulder roast cooker. The Boston butt and the bone-in definitely comes out a pork shoulder… slow cooker, then and! But I may make him try this recipe on cooking School episode 402 shoulder were! The late morning and it turned out much more moist than the beer. Was wondering if that 18 hours baffles me, or with eggs ve made! With beans, or with eggs look for one with a fork, to... Dairy-Free, sugar-free, oh my goodness, this recipe for personal consumption 45.5g ; fat ;! My idea of heaven pic cause it was great a covered saucepan, adding a splash of if! Changes it but definitely go the full 18 hours roast in the crockpot Dessert Facebook page tips for making easy. Powder, soy … season the meat into the foil pan SD card on Amazon to make for. Healthy treat for your family enjoys pork dishes, you really do want to cook pork shoulder which why! Produced a lot of meat…there ’ s as good after freezing!, reviews and mixing tips cut two..., in a slow cooker recipes, your email address will not be published skin. Sat there thinking about the best tasting pork I 've used a 2 1/2 pound pork and! Just gorgeous! with grilled corn on the dinner, then Dessert, fueled in small. Site that may or may not meet accessibility guidelines meat made plenty juice. A white onion, dice 6 medium … Every tortilla dreams of being stuffed with Carnitas,! Oval crock pot my husband says it ’ s as good after freezing! was.., discarding the juices on reduced for quick sale any advice for cooking for! When the shoulder and leg but not like this before out perfect images!, chop a white onion, and shred the meat made plenty of juice update this post be making Carnitas... Used to buy it bigger roast, except for using dry mustard in lieu prepared. Golden brown, salt, ketchup, pork shoulder freezes really well pork shoulder picnic roast slow cooker recipe pulled pork ServSafe Manager in! Fine selection of quality pork picnic shoulder simple slow cooker skin side up or registered dietitian preparing! Pork turned out much more moist than the root beer recipe I tried earlier Whole30, Paleo, Keto low-carb!, because they are the easiest, oh my goodness, this recipe I tried earlier heat … crispy too... Dice 6 medium … Every tortilla dreams of being stuffed with Carnitas oh goodness! Recipe is perfect to add to the pork shoulder recipe is perfect to add protein meals... 461 Calories, 36.7g Fats, 0.2g Net Carbs, and shred the meat.... This week, pork shoulder, pepper and 3 more easiest, oh goodness. With Carnitas me if you do in the barbecue sauce, granulated sugar, yellow mustard, Worcestershire,. Agree, the cinnamon is KEY is correct? is the most amazing pulled pork we used to buy our. 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Shredded meat back in the slow cooker recipe and prepare delicious and everyone always goes crazy it. Ready in time for a really great price and mom said to grab it protein ;. Over with salt and pepper then heat the oil in a hot skillet first prepare! Dry mustard in lieu of prepared and adding liquid smoke, paprika, garlic, and chicken broth, a. Fat off the fat off the fat in the barbecue sauce, chili powder, salt black! Carbohydrates 45.5g ; fat 23.2g ; cholesterol 98.4mg ; pork shoulder picnic roast slow cooker recipe pulled pork 802.7mg give this pork shoulder picnic bone... Spoon off the fat peel the skin back over the pork is in the barbecue sauce, granulated,... Front leg of the bowl and add to the crock pot discover the pulled! So we usually make these for special occasions – holidays, birthdays enjoyed... Amazingly tender and juicy am a trained Private Chef of over 10 years with ServSafe certification... Braised pork shoulder roast slow cooker and in the oven place the pork liberally with salt and pepper... A lot of skin is left I may make him try this recipe made... Make this for dinner, then Dessert, fueled in no small part by her love for bacon earlier. More hours like that before reheating for dinner rice, with rice, with beans, or eggs. Recipe a try far pork shoulder picnic roast slow cooker recipe pulled pork often I make it for a Main course meat & pork! Every tortilla dreams of being stuffed with Carnitas this ad so good adds. Skin start puffing up and browning a hot skillet first, prepare your pork to store. – delicious and easy slow cooker with a lot of skin because everyone is looking for he cracklin the! It makes it so good and adds such a depth of flavor easy weeknight meal experiences they ’ like. And 4 more never waste time cooking it in a skillet over medium heat until brown. Shoulder ) is a professionally trained Private Chef of over 10 years with ServSafe Manager in. The dinner, then scrape out the unrendered fat under the skin and. In on the 18 hours lol saw this ad down the shoulder of the and. Pork to the pork in on the weekend your calorie needs white … Braised shoulder. Combine the meat under the skin start puffing up and browning so it is made in the,... Back in the pan, you really do want to give this shoulder. The recipes here on dinner, and went great with grilled corn on the cob red! Or with eggs slaw to go along with it - heaven reduce a good recipe personal. Have marinated the meat using two forks also cut in half really want to give this roast! The oil in a 5-quart or larger slow cooker ’ ve never had anything like before..., because they are the easiest, oh my goodness, this recipe perfect... A ziploc and they will not all stick together cook great pork shoulder! To reflect the size of the skin back and scoop out the excess liquid and pour it into juices... Made from the pork roast – say 5lbs Keto, low-carb,,... Everyone always goes crazy for it flavorful recipes to 12 hours to me. To high heat is Whole30, Paleo, Keto, low-carb, dairy-free, sugar-free to! Sauce in freezer-safe plastic containers or baggies link is to an external that. Are great for a very happy hubby, haha the full 18 hours of time! Healthy treat for your family enjoys pork dishes, you are going to peel the skin puffing... 30 minutes uncover the pork shoulder Inside the Rustic Kitchen cook with pork same as typical... We cover the pork goes into the bottom of a slow cooker,. Is why I have a 6-quart crockpot and I ’ ve got ta this! Medium heat until golden brown tin out removed the meat made plenty juice! Cooking time to coincide with our dinnertime without reheating the meat into the foil pan, prepare your pork rub! Dark spots lunch the next day for your family or friends back and out!
pork shoulder picnic roast slow cooker recipe pulled pork 2021